FOOD AND WINE

We have temporarily closed the doors at 44 while we look for new premises for our restaurant and food bar.
Stay tuned, we'll be back!

Enjoy great food! Small, smaller and some larger dishes show the kitchen in its breadth and with incredibly delicious flavors. The menu and dishes are diverse, rich and varied. With respect and focus on the season and ingredients from local farmers. We are inspired by traditions, international impulses and flavors.


Address
Kong oscars gate 44

Opening hours:

We have temporarily closed our doors while we are looking for new premises

MAIL
44@colonialen.no



BOOK A TABLE

Book online

Menu

Dishes

OYSTERS

Four oysters served natural

240
HALIBUT

Cabbage, kefir, onion rum

195
DUMPLINGS

Pork ribs, dashi and pickled shiso

225
SWEETBREAD

Risotto, pickled beetroot and black kale

225
DUCK

Rosette cabbage, potato and cheese espuma, delicata onion and blackcurrant and szechuan pepper sauce

345
DARK CHOCOLATE & PRALINE

Cloudberry sorbet, hazelnuts and meringue with fermented blood orange

145

and some more dishes ...

BREAD

Bread serving per person with whipped butter

45
MONT D'OR

Baked and served with sourdough toast

695
CARPACCIO

Venison, pepper glaze, lemon mayonnaise and quail eggs

195
MUSSELS

White wine steamed with Café de Paris

185
PASTA

Smoked cod and crab & oxtail stock

225
ARCTIC CHAR

Jerusalem artichoke, beurre blanc, fermented rhubarb and cabbage

345
CHEESE

Four selected cheeses; white mold, firm, soft washed rind and blue.

Served with honey and crispbread

195

HALIBUT

Cabbage, kefir and onion rum

DUMPLINGS

Pork ribs, dashi, pickled shiso

SWEETBREAD

Risotto, pickled beetroot and black kale

DUCK

Brussels sprouts, potato & cheese, blackcurrant & szechuan pepper sauce

TASTING MENU

21 Nov
30 Dec
1090
HALIBUT
Cabbage, kefir and onion rum
DUMPLINGS
Pork ribs, dashi, pickled shiso
SWEETBREAD
Risotto, pickled beetroot and black kale
DUCK
Brussels sprouts, potato & cheese, blackcurrant & szechuan pepper sauce
CHOCOLATE & PRALINE
Cloudberry sorbet, hazelnut and orange

EXPLORE WINE
IN MATBAR

See the full calendar
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